Whisky cocktails

Also known as the 'Kaku High,' this chilled highball beautifully brings out the inherent flavor and fullness of Japan’s first blended whisky.  

Light and refreshing, this mixed drink is perfect for savoring the vibrant energy of Japanese summers and pairing with izakaya-style cuisine. Enjoy a crisp Kaku Highball cocktail at mealtime or anytime, ensuring that the glass, spirit, and soda are thoroughly chilled beforehand.

The Old Fashioned cocktail is a classic mixed drink that artfully balances sweetness and bitterness, showcasing the main spirit in a bold yet elegant way.

When crafted with Toki, this timeless drink becomes a delightful blend of old and new, gaining an extra layer of refinement that will delight your taste buds.

To further elevate this Japanese Whisky Old Fashioned, garnish it with a twist of orange peel—enhancing both the aroma and the complexity of Toki Whisky.

Lively and herbal

Tart and floral

A chilled Japanese highball beautifully highlights the inherent flavor and fullness of whisky while enhancing the taste of various foods. The temperature of the glass, whisky, and soda are crucial, so ensure they are properly chilled beforehand. Even the quality of the ice and the way the soda is poured are fundamental to unlocking all the flavors! 

To enhance the fragrance of this Japanese Whisky serve, we recommend using a lemon peel or a grapefruit coin. This will make the highball even more refreshing.